Vegetable Souffle

Name: Vegetable Souffle
Ingredients: 1/2 cup gouda cheese; 1/2 cup colby cheese; 1/2 cup sharp cheddar cheese; 1/2 cup mild cheddar; 1/2 cup Swiss; 1/2 cup cream cheese; Ingredients from 1 recipe Summer Green Pea Salad, recipe follows; 4 cups shelled fresh young green peas; 3 tablespoons garlic-flavored olive oil; 2 tablespoons balsamic vinegar; 1/2 cup diced red bell pepper; 1/2 cup diced yellow bell pepper; 1/4 cup chopped red onion; 2 tablespoons chopped scallions; 3 tablespoons chopped fresh basil leaves; 1/2 teaspoon salt; 1/4 teaspoon ground black pepper