Classic Minestrone
Ingredients
- 1/3 cup olive oil
- 1 cup chopped onion
- 1 cup diced carrots
- 1 cup diced celery
- 1/2 cup great northern beans, soaked
- 1 bay leaf
- Sprig of thyme
- 4 cups beef stock
- Rind of a piece of Parmesan cheese-optional
- 2 cups Italian canned tomatoes and their juice
- Salt and pepper to taste
- 2 cups diced potatoes
- 2 cups zucchini, diced
- 2 cups shredded savoy cabbage
- 1 cup small pasta shells
- Pesto, for serving
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