Squash gnocchi

Squash gnocchi

Squash gnocchi

By BBC Good Food
Serves 8

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Details
  • Servings:   8
  • Calories:   257
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 2 butternut squash, halved, deseeded and cut into wedges
  • 2 garlic cloves
  • sprig of thyme
  • 2 tbsp olive oil
  • freshly grated nutmeg
  • up to 3-4 tbsp plain flour
  • 105g parmesan, grated
  • 100g butter
  • handful sage leaves
  • 1 red chilli, deseeded and chopped
Instructions

Squash gnocchi serves 8 original recipe by BBC Good Food.

View original preparation instructions

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