Mini Shepherds Pies

Mini Shepherd’s Pies

Mini Shepherd’s Pies


1 hour 50 minutes

Details
  • Servings:   10
  • Calories:   262
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 3 1/2 lb. (1.75 kg) russet potatoes, peeled and chopped into 2-inch (5-cm) pieces
  • Kosher salt
  • 8 Tbs. (1 stick) (4 oz./125 g) unsalted butter, cubed
  • 1 1/2 cups (12 fl. oz./375 ml) heavy cream
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