Three Egg Omelets with Whisky Bacon

Three-Egg Omelets with Whisky Bacon

Three-Egg Omelets with Whisky Bacon

By Delish
25 minutes

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Details
  • Servings:   4
  • Calories:   727
  • Protein:   53g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   53g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 3 tbsp. unsalted butter
  • 1 lb. Canadian bacon
  • 1½ tbsp. Scotch whisky
  • 2 tsp. light brown sugar
  • Freshly ground pepper
  • 12 large eggs
  • salt
  • Freshly ground pepper
  • 4 tbsp. unsalted butter
  • 1⅓ c. extra-sharp Cheddar cheese
  • 12 cherry tomatoes
  • 16 basil leaves
Instructions

Three-Egg Omelets with Whisky Bacon serves 4 original recipe by Delish.

View original preparation instructions

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