The Perfect Chicken Fajita
Ingredients
- 1 Pound chicken cutlets, sliced lengthwise
- 4 Tablespoons olive oil, divided
- 1 Tablespoon lemon juice
- 1 garlic clove, finely minced
- 1/2 Teaspoon chili powder
- 1/2 Teaspoon paprika
- Salt, to taste
- Pepper, to taste
- 1/2 Teaspoon cumin
- 1 red onion, sliced
- 1 1/2 bell pepper, sliced
- 8 flour tortillas
- Salsa, for topping
- Chopped tomatoes, for topping
- Sour cream, for topping
- Cheddar cheese, for topping
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