Grilled Tandoori Style Chicken Drumsticks
Ingredients
- 1 cup plain nonfat yogurt
- One 2-inch piece of ginger, peeled and finely grated
- 2 large garlic cloves, finely grated
- 2 tablespoons fresh lemon juice
- 1 tablespoon mustard seeds
- 1 1/2 teaspoons garam masala (see Note)
- 1 teaspoon kosher salt
- 1/2 teaspoon Kashmiri chile powder or cayenne pepper
- Eight 4-ounce skinless chicken drumsticks, trimmed of excess fat
- 1/2 teaspoon chaat masala (see Note)
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