Ginger Marinated Pork Tenderloin recipes
Ingredients
- 1 2/3 cups chicken broth (13 1/2 ounces)
- 1/4 cup soy sauce
- 1/4 cup packed brown sugar
- 3 tablespoons ketchup or 2 tablespoons tomato paste
- 3 tablespoons finely grated peeled fresh ginger
- 3 garlic cloves, minced
- 1 tablespoon cider vinegar or balsamic vinegar
- 1 (3/4 pound) pork tenderloin
- 1 tablespoon olive oil
Organization Tags
Tags easily organize your Recipe Library
Comments