Cajun Butter Steak
Ingredients
- 1/2 c. low-sodium soy sauce
- 1/3 c. extra-virgin olive oil
- 1/4 c. lightly packed brown sugar
- 1/4 c. bourbon
- 2 tbsp. whole-grain mustard
- 2 tsp. Cajun seasoning
- 2 cloves garlic, minced
- 1 tsp. fresh thyme leaves
- 1/4 tsp. red pepper flakes
- 2 lb. tri-tip steak (or a very thick cut of sirloin)
- 2 tbsp. butter, cut into tabs
- Freshly chopped parsley, for garnish (optional)
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