Red cabbage with beetroot
Ingredients
- 85g golden caster sugar
- 1 ¼kg red cabbage quartered, cored and thinly sliced
- 2 large onions halved and thinly sliced
- 2 eating apples such as Cox's, peeled quartered, cored and very thickly sliced
- 4 raw beetroot peeled and cut into wedges
- 2 cinnamon sticks snapped in half
- 3 star anise
- 300ml red wine
- 1 vegetable stock cube, crumbled
- 25g butter
- 3tbsp red wine vinegar
Organization Tags
Tags easily organize your Recipe Library
Comments