Tofu Cashew Noodles With Snow Peas

Tofu Cashew Noodles With Snow Peas

Tofu Cashew Noodles With Snow Peas

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   691
  • Protein:   35g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 16 ounces package firm tofu
  • 1/2 cup Cornstarch
  • 2 tablespoons Canola Oil
  • 1 Red chili pepper, sliced
  • 2 cloves of garlic, minced
  • 1 teaspoon Grated ginger
  • 1 cup Cashews
  • 1 cup snow peas, cut in half
  • 1/4 cup hoisen sauce
  • 1/4 cup Tamari sauce
  • 2 tablespoons brown sugar
  • 3 tablespoons rice vinegar
  • 1/4 cup water
  • 6 ounces Lo Mein noodles
  • salt & pepper to taste
Instructions

Tofu Cashew Noodles With Snow Peas serves 4 original recipe by Food52.

View original preparation instructions

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