Roast Turkey Breast with Breadcrumb Stuffing

Roast Turkey Breast with Breadcrumb Stuffing

Roast Turkey Breast with Breadcrumb Stuffing


1 hour 30 minutes

Details
  • Servings:   4
  • Calories:   579
  • Protein:   62g
  •  
  • Fiber:   3g
  • Sugar:   7g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 1/4 ounce dried porcini mushrooms
  • 1 thick slice bacon (see recipe note)
  • Butter , extra virgin olive oil, OR bacon fat
  • 1/4 cup minced shallot
  • 2 tablespoons chopped dried cranberries
  • 1 teaspoon minced fresh sage
  • 1/2 cup breadcrumbs
  • 1 tablespoon chopped fresh parsley
  • 3 tablespoons turkey or chicken stock (can sub water)
  • Salt
  • 1 boneless turkey breast (about 2 pounds )
  • 1 turkey wing , optional
  • 1 tablespoon all-purpose flour
  • 1 cup turkey or chicken stock
  • Salt and pepper, to taste
  • Poultry seasoning , to taste
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library