Dinner Tonight: Steak with Anchovy Butter
Ingredients
- 2 pounds steak, at room temperature
- Kosher salt
- 1 clove garlic, green shoot removed, roughly chopped
- 3 anchovy fillets, soaked in water for 15 minutes
- 1/8 teaspoon kosher salt
- 1 teaspoon olive oil
- 2 tablespoon coarsley chopped flat leaf parsley
- 1 stick unsalted butter
- Freshly cracked black pepper
- 1 tablespoon canola oil
Organization Tags
Tags easily organize your Recipe Library
Comments