Ingredients
- 12 oz ziti pasta
- 1 small yellow onion, chopped
- 1 Tbsp olive oil
- 2 garlic cloves, minced
- 1 1/2 lb lean ground beef
- 2 15-oz. cans tomato sauce
- 1 Tbsp fresh lemon juice
- 1 1/2 tsp dried oregano
- 1 tsp sugar
- 1/2 tsp ground cinnamon
- 1 1/2 tsp kosher salt, divided
- 3 Tbsp butter
- 3 Tbsp all-purpose flour
- 3 c milk
- 1 c grated parmesan cheese
- 1/2 tsp freshly ground black pepper
- · vegetable spray
- 8 oz package shredded mozzarella cheese
- 1/3 c fine dry breadcrumbs
Personal Notes
Organization Tags
Comments