Braised Eggs

Braised Eggs

Braised Eggs


22 minutes

Details
  • Servings:   2
  • Calories:   242
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • One small handful of cashew flour
  • One tbsp of chilli flakes
  • A half a tsp of salt
  • A pinch of black pepper
  • Two and a half cm of fresh ginger minced
  • Two small garlic cloves peeled and minced
  • A small quarter cup of water (more when needed)
  • Two tbsps of extra virgin olive oil
  • Two boiled eggs
  • Two diagonal pieces of spring onion for garnish
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