Portabella Relleno
Ingredients
- 2 large portabella mushrooms
- 1 avocado
- 1 tomatoes (seeded & Peeled)
- 1 serrano pepper (seeded & chopped)
- 2 tablespoons breadcrumbs
- 3 garlic cloves (minced)
- 1 tablespoon lemon juice
- 1 teaspoon onion salt
- 1⁄4 teaspoon salt
- 3⁄4 cup mozzarella cheese (shredded)
- 1 tablespoon chopped fresh cilantro (for Garnish)
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