Chili Relleno recipes

Chili Relleno recipes

Chili Relleno recipes

By fuelingafitfam.com
50 minutes

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Details
  • Servings:   4
  • Calories:   847
  • Protein:   25g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   79g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 6 Poblano Peppers or Mild Whole Green Chiles
  • 1/2 pound Monterey Jack cheese, thinly sliced
  • 1/4 cup Whole Wheat Flour
  • 6 Raw eggs (separated)
  • 1 cup Corn oil
  • salt
Instructions

Chili Relleno recipes serves 4 original recipe by fuelingafitfam.com.

View original preparation instructions

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