Chili Relleno Casserole Recipe

Chili Relleno Casserole Recipe

Chili Relleno Casserole Recipe


45 minutes

Details
  • Servings:   8
  • Calories:   578
  • Protein:   35g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   25g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 eggs
  • 1 1/2 cups milk
  • 1/2 cup flour
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 3 (7 oz) cans whole green chilies, split open
  • 4 cups shredded cheddar cheese
  • 4 cups shredded monterey jack cheese
  • 1 cuptomato salsa to serve on top
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