Filet Mignon Shish Kabobs recipes
Ingredients
- 1 lb filet mignon
- 2 cups good red wine
- 2 tbsp olive oil
- 1 tbsp Dijon mustard
- 1 shallot (diced fine)
- 2 garlic cloves
- 8 sprigs of fresh thyme (tied)
- 8 sprigs of parsley
- 10 basil leaves (chopped)
- pinch red pepper flakes
- cracked black pepper
- pinch salt
- red (yellow and green bell peppers)
- 1 red onion
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