Ingredients
- 2 tablespoons olive oil
- 1 pound ground chuck steak
- 1 small white onion, diced
- 3 cloves garlic, minced
- 2 tablespoons taco seasoning
- Kosher salt and freshly ground black pepper
- 1 cup (2 sticks) salted butter, melted
- 18 small white corn tortillas
- 2 1/4 cups grated quesadilla cheese
- 1/4 cup fresh cilantro leaves
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