Tomatoes with Tender Flank Steak
Ingredients
- 1 pound flank steak, thinly sliced
- 1 dark soy sauce
- 1 light soy sauce
- 3/4 salt
- 1/2 black pepper
- 1/2 tablespoon water
- 2 tablespoons cornstarch
- 1/2 cup water
- 1/2 tablespoon soy sauce
- 2 tablespoons oil
- 1 teaspoon ginger, minced
- 1 teaspoon garlic, minced
- 1 tablespoon black bean paste
- 2 steak tomatoes, cut into 8 slices
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