Homemade Pita Bread
Ingredients
- 4 ½ cups unbleached all-purpose flour, plus more for dusting
- 2 envelopes (¼ ounce each) active dry yeast (2 ¼ teaspoons each)
- 1 tablespoon honey
- 2 ¼ cups warm water (110 degrees)
- 1 ½ cups whole-wheat flour
- 1 tablespoon kosher salt
- ⅓ cup extra-virgin olive oil, plus more for bowl
- Fine cornmeal, for sprinkling
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