Moussaka Recipe

Moussaka Recipe

Moussaka Recipe


55 minutes

Details
  • Servings:   2
  • Calories:   243
  • Protein:   9g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 small onion, chopped
  • 1 g arlic clove, minced
  • 4 teaspoons canola oil, divided
  • 2 medium tomatoes, peeled and chopped
  • 1 tablespoon lemon juice
  • 1 teaspoon dried basil
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon pepper
  • 1 small eggplant, cut into 1/4-inch slices
  • 1/3 cup shredded swiss cheese
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