Moussaka
Ingredients
- 2 large eggplants, unpeeled
- 1/2 c olive oil, extra virgin
- · kosher salt and freshly ground black pepper, to taste
- 2 Tbsp olive oil, extra virgin
- 1/2 medium yelllow onion, chopped
- 3 clove garlic, minced
- 1 lb ground beef
- 1/2 tsp kosher salt
- 1/2 tsp dired oregano
- 1/8 tsp ground allspice
- 1 pinch ground cloves
- 1 cinnamon stick, broken in half
- · freshly ground black pepper, to taste
- 1 1/2 c whole canned tomatoes
- 1 bay leaf
- 5 Tbsp unsalted butter
- 6 Tbsp all-purpose flour
- 3 c milk, at room temperature
- 1 1/2 tsp kosher salt
- 1 pinch ground nutmeg
- 1 large whole egg
- 2 large egg yolks
- 1/2 c dried coarse bread crumbs
- 3 Tbsp pecorino romano cheese
Instructions
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