Spanakopita

Name: Spanakopita
Ingredients: 3 tablespoons olive oil; 1 onion; 1/2 cup green onions; 3 cloves garlic; 2 pounds baby spinach (fresh); 1/2 lemon; 2 eggs; 12 ounces feta; 1 tablespoon coriander seeds; 1/2 teaspoon freshly grated nutmeg; 1/2 pound unsalted butter; 1 pound phyllo pastry sheets; 1/4 cup oregano; 1/4 cup chives; 1/2 cup parmesan