Spanakopita

Spanakopita

Spanakopita


55 minutes

Details
  • Servings:   20
  • Calories:   148
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts, main course
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Cuisine
  • mediterranean
Ingredients
  • 1-½ stick Unsalted Butter, Clarified
  • 1 pound Fresh Baby Spinach
  • ½ pounds Feta Cheese, Crumbled
  • 1 whole Egg, Beaten
  • 4 Tablespoons Fresh Parsley, Chopped
  • ½ whole Onion, Chopped
  • 1 Tablespoon Fresh Lemon Juice
  • 1 package Phyllo Dough, Thawed (8oz)
  • 1 teaspoon Nutmeg
  • 2 Tablespoons Olive Oil
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