Kofta curry
Ingredients
- 800 gram chicken mince
- 2 centimetre piece fresh ginger (10g), grated
- 1/2 teaspoon ground cinnamon
- 1/3 cup coarsely chopped fresh coriander
- 4 clove garlic, crushed
- 2 tablespoon ghee
- 1 medium brown onion (150g), chopped finely
- 2 fresh long red chillies, chopped finely
- 2 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1/2 teaspoon ground turmeric
- 1 teaspoon ground fenugreek
- 1 teaspoon garam masala
- 4 medium tomatoes (600g), peeled, chopped coarsely
- 2 cup (500ml) chicken stock
- 1/2 cup firmly packed fresh coriander leaves
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