Easy Chicken Fajita Recipe

Easy Chicken Fajita Recipe

Easy Chicken Fajita Recipe


Serves 6

Details
  • Servings:   6
  • Calories:   248
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 Pound chicken cutlets, sliced lengthwise
  • 2 Tablespoons olive oil, divided
  • 1/2 Tablespoon lemon juice
  • 1/2 Tablespoon lime juice
  • 1 garlic clove, finely minced
  • 1/2 Teaspoon chili powder
  • 1/2 Teaspoon hot pepper flakes
  • 1/2 Teaspoon cumin
  • Salt, to taste
  • Pepper, to taste
  • 1 onion, sliced
  • 1 1/2 bell pepper, sliced
  • 4 flour tortillas
  • Mexican cheese blend, shredded
  • Salsa, for topping
  • Sour cream, for topping
  • Cilantro, for garnish
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