Ricotta Meatballs

Ricotta Meatballs

Ricotta Meatballs


25 minutes

Details
  • Servings:   6
  • Calories:   383
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • ¾ pound ground beef
  • ¾ pound ground pork or turkey
  • ½ cup ricotta
  • ⅓ cup panko bread crumbs
  • ½ cup finely chopped onion
  • ¼ cup chopped parsley
  • ¼ cup grated Parmesan
  • 2 tablespoons milk
  • 1 large egg, beaten
  • Kosher salt and black pepper
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