Grilled Beef Tenderloin

Grilled Beef Tenderloin

Grilled Beef Tenderloin


Serves 4

Details
  • Servings:   4
  • Calories:   784
  • Protein:   46g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tsp. minced fresh rosemary
  • 1 (2-lb.) center-cut beef tenderloin, tied with twine at 1½" intervals
  • 0.5 c. (1 stick) butter, softened
  • 1 small shallot, minced
  • 1 tbsp. finely chopped parsley
  • 1 tbsp. neutral oil (such as canola or vegetable)
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