Oven Roasted Pork Tenderloin

Oven Roasted Pork Tenderloin

Oven Roasted Pork Tenderloin


55 minutes

Details
  • Servings:   5
  • Calories:   357
  • Protein:   39g
  •  
  • Fiber:   6g
  • Sugar:   22g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 pork tenderloins, about 2 pounds total weight
  • Olive oil
  • Salt
  • Pepper
  • Dried sage
  • ¾ cup dried cranberries
  • ½ cup orange marmade
  • ½ cup orange juice
  • ½ teaspoon dried sage
  • 2 tablespoons fresh chives, chopped
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