Chicken Shawarma
Ingredients
- FOR THE CHICKEN:
- 2 pounds Boneless Skinless Chicken Breasts, Thinly Sliced
- 2 whole Lemons, Juiced
- 2 Tablespoons Olive Oil
- 2 cloves Garlic, Minced
- ½ teaspoons Salt
- ¼ teaspoons Dried Oregano
- ¼ teaspoons Cinnamon
- ¼ teaspoons Garlic Powder
- ¼ teaspoons Crushed Red Pepper
- ¼ teaspoons Smoked Paprika
- ¼ teaspoons Turmeric
- ¼ teaspoons Coriander
- FOR THE SPINACH SALAD:
- 2 cups Baby Spinach
- 14 whole Grape Tomatoes, Halved
- 1 Tablespoon Cilantro, Coarsely Chopped
- 1 whole Lemon, Juiced
- FOR ASSEMBLY:
- 6 whole Pita Breads
- Hummus, As Needed (see My TK Recipe Box For Homemade Recipe!)
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