Crock Pot Turkey Breast

Crock-Pot Turkey Breast

Crock-Pot Turkey Breast


15 hours

Details
  • Servings:   4
  • Calories:   805
  • Protein:   120g
  •  
  • Fiber:   6g
  • Sugar:   41g
  • Carb Total:   45g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Protein, High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (about 6 lb.) bone-in, skin-on turkey breast, room temperature
  • 2 tbsp. packed light brown sugar
  • 1 tbsp. chili powder
  • 1 tbsp. smoked paprika
  • 1 tsp. garlic powder
  • Kosher salt
  • Freshly ground black pepper
  • 1/2 c. low-sodium chicken broth
  • 1/4 c. low-sodium soy sauce
  • 2 tbsp. honey
  • 2 tbsp. freshly chopped parsley
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