Smoked Pink Salmon Sushi

Smoked Pink Salmon Sushi

Smoked Pink Salmon Sushi

By Food Network
10 hours

Grocery List via Instacart Instacart
Details
  • Servings:   10
  • Calories:   48
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 frozen pink salmon fillet, with the skin on
  • Canning and pickling salt
  • Brown sugar
  • 1 lemon
  • Gari (Japanese-style pickled ginger)
  • 1 1/4 cups water
  • 1 cup white, short grain rice
  • 2 tablespoons sweet rice vinegar
  • 1 teaspoon salt
Instructions

Smoked Pink Salmon Sushi serves 10 original recipe by Food Network.

View original preparation instructions

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