Cherry raspberry gratin

Cherry & raspberry gratin

Cherry & raspberry gratin

By BBC Good Food
Serves 4

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Details
  • Servings:   4
  • Calories:   203
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   28g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 200ml milk
  • 1 vanilla pod split lengthways
  • 2 eggs separated
  • 4 tbsp sugar
  • 1 tbsp plain flour
  • squeeze lemon juice or eau de vie
  • 280g stoned cherries
  • 280g raspberries
Instructions

Cherry & raspberry gratin serves 4 original recipe by BBC Good Food.

View original preparation instructions

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