Beef Tips and Gravy

Name: Beef Tips and Gravy
Ingredients: 2 teaspoons dried thyme; 1 1/2 teaspoons kosher salt; 1 teaspoon freshly ground black pepper; 1 medium yellow onion; 3 cloves garlic; 2 1/2 to 3 pounds boneless beef chuck roast; 2 tablespoons vegetable oil, divided; 2 tablespoons unsalted butter; 1/4 cup all-purpose flour; 3 cups low-sodium beef broth; 1 tablespoon low-sodium soy sauce; 1 tablespoon Worcestershire sauce; 2 sprigs fresh parsley (optional); Mashed potatoes , polenta , cooked egg noodles, or steamed rice , for serving