Crabmeat Apple and Mango Salad on Cumin Apple Chips
Ingredients
- 1 medium Granny Smith apple, chopped (1 cup)
- 2 tablespoons chopped shallot
- 1 large garlic clove, chopped
- 2 tablespoons cider vinegar
- 3/4 teaspoon salt
- 2/3 cup extra-virgin olive oil
- 1 lb jumbo lump crabmeat
- 1/2 large firm-ripe mango, peeled, pitted, and cut into 1/4-inch dice (1/2 cup)
- 1 medium Granny Smith apple, cut into 1/4-inch dice
- 1/3 cup chopped fresh cilantro
- Cumin apple chips
Instructions
Crabmeat, Apple, and Mango Salad on Cumin Apple Chips serves 6 original recipe by Epicurious.
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