Blackberry Pecan Betty
Ingredients
- 4 tablespoons butter, melted, plus more for baking dish
- 1/2 cup sugar, plus more for baking dish
- 8 ounces white bread (8 slices), cut into 1/2-inch cubes
- 4 cups blackberries (about 2 pints)
- 1/2 cup coarsely chopped pecans
- 1/4 cup freshly squeezed lemon juice
- 2 cups whipped cream
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