Summer Cucumber Gazpacho
Ingredients
- 1 cucumber, peeled and diced
- 1/2 green bell pepper, diced
- 1/2 jalapeño, minced
- 3 cloves garlic, minced or crushed
- 1-2 spring onions or scallions, thinly sliced
- 1/4 cup orange juice
- juice of 2 limes
- 1 tablespoon white wine vinegar
- 1 tablespoon olive oil
- 3/4 cup plain yogurt or sour cream
- 1/2 teaspoon cumin
- 1 cup ice water or cold broth
- 2 slices wheat bread, crusts removed
- Tablespoon salt and pepper
- 4 tablespoons chopped fresh mint
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