Ingredients
- 8 oz. bacon, cut into 1/4" pieces
- 0.5 c. sour cream
- 0.25 c. mayonnaise
- 0.5 c. buttermilk
- 1 tbsp. Ranch seasoning
- 1 tbsp. minced chives, plus more for garnish
- 1 large head iceberg lettuce, cored and cut into 4 wedges
- 4 plum tomatoes, diced
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