Spicy Hummus with Grilled Pita
Ingredients
- 3 cups chickpeas, cooked or canned, drained and rinsed
- 6 cloves roasted garlic
- 1 tablespoon chipotle puree
- 2 tablespoons lemon juice
- 2 tablespoons tahini
- 1/2 cup olive oil
- Salt and freshly ground pepper
- 4 pita bread
- 3 tablespoons olive oil
- 1 yellow bell pepper, seeds removed, cut into eighths
- 1 red pepper, seeds removed, cut into eighths
- 1 purple pepper, seeds removed, cut into eighths
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