Ingredients
- 1 lb ground lamb
- 2 cloves garlic, minced
- 2 tbsp minced fresh mint
- 2 tbsp minced fresh parsley
- 2 tbsp currants (or chopped raisins)
- 2 tbsp finely chopped almonds
- 1 tsp ground cumin
- 1 tsp salt
- ½ tsp ground coriander
- ½ tsp cinnamon
- ¼ tsp cayenne
- ⅛ tsp freshly ground black pepper
- 2 tbsp olive oil
- Pita bread, to serve
- ½ cup sour cream
- 1 lemon, zest and juice
- 1 tsp coarse salt
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