Buffalo Stuffed Mushrooms
Ingredients
- 3 10-ounce packages white mushrooms
- 4 slices bacon, finely chopped
- 1 stalk celery, finely chopped
- 1 carrot, finely chopped
- 2 scallions, chopped
- 1 teaspoon chopped fresh thyme
- 2 tablespoons unsalted butter
- 1 1/2 cups panko breadcrumbs
- 2 tablespoons chopped fresh parsley
- 2 tablespoons grated parmesan cheese
- 1/4 cup Buffalo hot sauce
- 1/3 cup crumbled blue cheese (about 1 1/2 ounces)
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