Chilli Crab Potstickers Dumplings recipes
Ingredients
- 18-20 green potsticker wrappers or store bought or homemade regular potsticker wrappers
- 6 oz lump crab meat (claw meat is fine too - will have a deeper crab taste)
- 1.5 oz onion, chopped (about ½ an onion)
- 1 1 /2 tsp minced ginger
- 2 tsp minced garlic
- ½ tbsp heaped chilli flakes (less if you prefer less spicy)
- 5 oz cabbage chopped
- 1 ½ tsp cornstarch
- 1 tbsp Ketjap Manis
- 3 - 4 tbsp tomato ketchup
- ½ tsp lemon juice
- 1 spring onion, sliced finely
- 1 tbsp chopped cilantro
- salt
- 1 tbsp oil
Instructions
Chilli Crab Potstickers / Dumplings recipes serves 19 original recipe by theflavorbender.com.
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