Anchovy Marinated Flank Steak

Anchovy Marinated Flank Steak

Anchovy Marinated Flank Steak


10 minutes

Details
  • Servings:   6
  • Calories:   282
  • Protein:   26g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 anchovies, minced
  • 1 teaspoon rosemary, minced
  • 4 garlic cloves, minced
  • 1/4 cup extra virgin olive oil
  • 1 lemon, zest + juice from 1/2 lemon
  • 1.5 pound flank steak, or your favorite cut
  • salt and cracked pepper, to taste
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