Ingredients
- 1 cup plain Greek yogurt
- 1 tablespoon vegetable oil
- 1/2 tablespoon fresh lemon juice
- 1 teaspoon dried oregano
- 1/2 teaspoon coriander
- 1/2 teaspoon paprika
- 2 cloves garlic, smashed and chopped
- Kosher salt and freshly ground black pepper
- 2 pounds boneless, skinless chicken breast, cut into 1-inch cubes
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