Chicken Jambalaya
Ingredients
- 8 ounces skinless, boneless chicken-breast halves
- 16 ounce package frozen bell peppers and onions
- 8 ounces smoked turkey sausage, halved lengthwise and cut into 1/2-inch slices
- 2 cups water
- 1 14 1/2 ounce can diced tomatoes with jalapeno peppers, undrained
- 8 ounce package jambalaya rice mix
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