Enid Carlson Nagels Indian Tandoori Chicken On The Grill
Ingredients
- 2 inch piece of ginger, peeled
- 4 large cloves garlic, peeled
- 1/4 x turmeric
- 1 tsp chili powder
- 1 1/2 tsp salt
- 1/2 tsp ground cumin
- 3/4 cup plain low-fat yogurt
- 1 tbsp freshly-squeezed lime juice
- Few drops of red food coloring, if desired (I leave this out)
- 2-3 lb boneless, skinless chicken breast
- 1/2 cup sweet onion, thinly sliced
- 1/2 cup chopped fresh cilantro
- 1-2 x fresh jalapeno pepper, thinly sliced
- 1 x lime, sliced and cut in wedges
Instructions
Enid Carlson Nagel’s Indian Tandoori Chicken On The Grill serves 6 original recipe by Whipped.
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