Chipotle Marinated Pork Tenderloin
Ingredients
- 1 clove garlic, minced
- 1/4 teaspoon freshly ground pepper
- 8 ounces pork tenderloin, (see Kitchen Tip), trimmed of fat
- 1 tablespoon red-wine vinegar
- 3 tablespoons lime juice
- 1 canned chipotle chile in adobo plus 1 teaspoon adobo sauce, (see Ingredient Note)
- 1/2 cup orange juice
- 1/2 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1/4 teaspoon salt
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