Cherry Tomato Tequila Butter Salsa With Fried Fish

Name: Cherry Tomato Tequila Butter Salsa With Fried Fish
Ingredients: 1/2 tablespoon olive oil; 1 tablespoon lime juice; 1 clove crushed garlic; 2 fillets of catfish; 1/2 cup corn meal; 1/2 teaspoon salt; ground black pepper; 2 cups cherry tomatoes (cut in half); 1-2 jalapeno pepper, chopped; 1/2 onion, chopped; 1/2 tablespoon chopped cilantro stems; 1 teaspoon lime zest; water or chicken stock; 1-2 shot tequila; lime juice and/or zest to taste; 2-3 tablespoons soft butter; 2 chopped green onions for garnish